Harissa
Tunisia's specialty spice and condiment: the signature flavor of the cuisine. The red pepper paste features sud-dried peppers creating a deep flavor profile with notes of smokiness. Use for marinades, sauces, stews, a spread for sandwiches, and even dipped with fries!
Our single-origin harissa begins with the most important ingredient, the Baklouti pepper. Harissa's color and flavor are the results of this treasured pepper. Grown locally in California to bring the freshest harissa to your dinner table.
Ingredients: Dried Baklouti peppers* (rehydrated), Extra virgin olive oil, Salt, Garlic, Coriander *Organic